Ginger Cacao Bar (£7 or 5 for £30)

Our Ginger Bar is pure wild ceremonial cacao combined with panela and ground organic ginger, sprinkled with crystallised organic ginger pieces and tempered with organic cacao butter into a shelf stable and delicious bar, ready to be unwrapped and enjoyed!

Our bars are all made with a base of 90% wild harvested aroma fino ceremonial cacao from the Ecuadorian Amazon.  Pure, full of flavour and never bitter, you can taste and feel the difference!  

We never use any stabilisers, preservatives, emulsifiers, soy, palm oil or sunflower oil, milk or gluten or any other nasty additive - ever! Just pure wild cacao sweetened with a little panela (a mineral rich raw cane sugar).  

Our cacao is hand selected from intact forests by a local indigenous community we work with directly based in the Ecuadorian Amazon, the true cradle of cacao.  All of our beans come from heirloom cacao pods which are a beautiful bright yellow in colour and smaller than their larger purple and bitter genetically modified and plantation grown cousin.  

Our cacao has flora notes and a smooth finish and is never bitter or acidic in taste.  With each bar you are helping protect the Amazon and its people by giving them an income and a reason to preserve their natural forest. 

Ingredients:  Pure organic nacional ceremonial grade cacao (Ecuador),  organic criollo cacao butter (Peru), organic unrefined cane sugar (Ecuador), organic crystallised ginger (Italy), organic ginger powder (Italy), Himalayan salt (Punjab, Pakistan).

Flavours:

Original, Raspberry, Mint, Ginger, and Chilli. 

• 5 for £30 offer can be any and all combinations of flavours - discount applied at checkout!
• To order more than 5 bars with this discount, get in touch with us directly on the contact form.